Marcus Samuelsson
Marcus Samuelsson is an acclaimed chef, restaurateur, author, and television personality, and was a guest on the Unglossy podcast. Born in Ethiopia and raised in Sweden, he became the youngest chef to receive a three-star review from The New York Times at the age of 24.
Samuelsson is known for his restaurants worldwide, including Red Rooster Harlem, and has won numerous James Beard Foundation Awards for his work as a chef, author, and television host.